Steak Days

The best off the grill for you

In July, things really heat up in our restaurant in Schladming in Styria! With steak & ribs, from "General Custer’s Tender T-Bone Steak" to "New York Cut Filet Steak" and "Barbecued Spare-Rib Variations", we only prepare the very best off the grill for you. We exclusively use premium cuts of meat from carefully selected regional butchers – to guarantee unforgettable dining enjoyment for you.

Dates – Steak Days

Wednesday, 27 June to Monday, 2 July 2018

A Selection of Our Grill Specialties

  • General Custer’s Tender T-Bone Steak (400 g)
  • Green Back Dollar Ribeye Steak (270 g)
  • Blacksmith’s Tender Sirloin Steak (270 g)
  • New York Cut Filet Steak (270 g)
  • Barbecued Spare-Ribs Mexicana – Malaysia – Polynesia
  • Surf’n’Turf
  • Barbecued Chicken
  • Barbecued Spare-Ribs & Crispy Chicken

We would be happy to keep you informed about our current and upcoming specialty days by means of our newsletter service! Want to treat your loved-ones to an enjoyable grill evening? – Give them the gift of time, peace & quiet, relaxation and boundless Styrian-style zest for life with the help of a gift voucher for our restaurant or hotel.

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