The Eatery

Try some Styrian lust for life in its culinary form!

We’ll spoil you with imaginative dishes made from high quality local and international ingredients. Using fresh herbs and best possible products from the region we can create something for every taste. Selected wines are offered to complete the enjoyment of your meal.

Our regional cuisine is just the thing to replenish your energies after a successful day’s skiing.



Highlight Spezialitätentage

One special highlight is our specialty days when we prepare some more unusual dishes – but always according to the time of year: in July/August we serve steak and ribs in different ways for one whole week. At the beginning of September we go fishing for you in the 7 oceans of the world: international fish and seafood is on the menu. In the winter you take on the role of chef de cuisine when every Monday you prepare different types of fondue. On Wednesdays, we are at the helm again when our chef makes a whole variety of shellfish dishes.


Do you want to give that special person in your life a wonderful culinary surprise? Give him/her the gift of time, peace & quiet, relaxation and loads of Styrian lust for life – with a gift voucher for a restful vacation in our hotel or a culinary visit to our restaurant.

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